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Cake Craft GOLD Cake Lace

Cake Craft GOLD Cake Lace

$ 14.59

  • Mix for 2-3 minutes using a wire whisk or spoon until the product looks perfectly smooth. 

  • Pour the product into the mold and let it penetrate deeply with the help of s spatula. 

  • Dry it in the oven at 170 - 200℉ (76-93℃) for 20 minutes. Add another layer of the product to the mold and dry it for another 20 minutes. 

  • To pull the product easily off the mold, let it cool for 5 minutes after drying in the oven. Turn it upside down and with a spatula palette knife, pull a corner of the veil and remove it. 

  • Air drying the product takes more that 24hours depending on the thickness of the mold, and the atmospheric temperature and humidity.